4,15

Salted Butter Caramel – Vintage Winter Collection

On a frozen lake at the foot of the mountains, creamy milk chocolate melts into a swirl of salted butter caramel.

  • Chocolat belge

On a frozen lake at the foot of the mountains, creamy milk chocolate melts into a swirl of salted butter caramel.

Ingredients : Sugar, cocoa mass, cocoa butter, whole milk powder, salted butter caramel 10% (Sugar, glucose syrup, fresh cream (milk) from Normandy, semi-salted Isigny PDO butter (milk) 4.1%, skimmed milk powder, fleur de sel from Guerande 1,6%), emulsifier: soy lecithin, Guerande salt, natural flavourings, natural vanilla flavouring. Cocoa solids : 37% minimum. Milk solids : 17.5% minimum. May contain tree nuts, wheat, eggs and sesame.

Additional information

Weight 0,070 kg

Nutritional values (100g)

Énergie | Energie | Energetic Values | Brennwert 536 kcal / 2235 KJ
Matières Grasses | Vetten | Total Fat | Fett 32 g
Dont Saturés | Waarvan Verzadigd | Of Which Saturated | Davon Gesättigte Fettsäuren 19 g
Glucides | Koolhydraten | Carbohydrates | Kohlenhydrate 55 g
Dont Sucres | Waarvan Suikers | Of Which Sugars | Davon Zucker 53 g
Fibres Alimentaires | Vezels | Fibers | Fasern 3,0 g
Protéines | Eiwitten | Protein | Eiweiss 6,3 g
Sel | Zout | Salt | Salz 0,40 g